15 results found for “thalipeeth-bhajani*”

Shelf Life - 9 Months K-Pra Upwas Bhajani contains a healthy and tasty mixture of Varai, Sabudana (sago), Rajgira (Amaranth) in the right proportion. that will boost your energy , strengthen bones and improve digestion, made from the best quality raw material. K-Pra uses...

Shelf Life : 9 Months K-Pra Somwar Bhajani is made using the best quality raw material. It is prepared without using Varai (Bhagar) as many people don’t consume Varai for upwas.  K-Pra uses separate machinery to manufacture upwas products to maintain their purity and...

Shelf Life :- 9 Months K-Pra Rajgira flour is made using the best quality raw material.  Rajgira contains twice the amount of calcium found in milk. It strengthens bones and is easy to digest You can make Thalipeeth, Puri, Ghavan (Chilla), paratha (Thepla) and...

Shelf Life: 9 Months K-Pra Chakali Bhajani is a ready to use product. It is a perfect combination of 3 central ingredients; Gram Daal, Moong Daal and Black gram mixed with the perfect amount of spices to give you that zesty taste. Follow the...

Shelf Life : 9 Months K-Pra Shingada flour is made using the best quality Shingada available in the market. Shingada is rich in vitamins, minerals and fiber giving you enough energy to last throughout the day. Follow the recipe on the pack to make...

Shelf Life: 6 Months  Bhakari is the staple food of Maharashtra, many nutritionist suggest that you include bhakari in your daily diet, but making a bhakari needs to have skills. Not many are able to make Bhakari. So , K-PRA has launched Bhakari Flour...

Shelf Life: 6 months K-Pra Multigrain Bhakari peeth contains a healthy mix of Tandul(rice), Jowar and Bajari flours made, using TPG technology which allows you to roll out bhakri instead of patting it to make a round shape. “TPG” Thermal pre-gelatinization, is a process...

Shelf Life :- 6 MonthsBhakari is the staple food of Maharashtra, many nutritionist suggest that you include bhakari in your daily diet, but making a bhakari needs to have skills. Not many are able to make Bhakari. So , K-PRA has launched Bhakari Flour...

Shelf Life: 12 months K-Pra Sweet lemon pickle is a ready to consume product, made from the best quality raw material It is a divine combination of hot and sweet taste, and can be consumed with upwas Thalipeeth, Vada’s etc to enhance their taste....

Shelf Life: 3 Months K-Pra Anarsa peeth is a ready to use product. K-Pra Anarsa peeth is made using the right variety of rice that is soaked, fermented and grind and sieved to perfection after blending it with the right amount of jaggery.  Use...

Shelf Life: 9 months K-Pra Modak peeth is prepared using the combination of best variety of rice, soaked overnight and then grinded and seived to perfection to make aromatic, soft and white Modak to be offered to beloved Ganpati Bappa!! To make the best...

Shelf Life: 6 Months  K-Pra Tandul Bhakari peeth is made using TPG technology which allows you to roll out bhakri instead of patting it to make a round shape.  “TPG” Thermal pre-gelatinization, is a process naturally of breaking down the starch in the grain...

1) Goda Masala 2) Zatpat Dabeli Masala 3) Lasun Chutney 4) Sweet Lemon Pickle 5) Thalipeth Bhajani 6) Kesar Milk Masala 7) Instant Misal 8) Pavbhaji Masala 9) Rassa Masala 10) Malvani Masala 11) Biryani Masala 12) Panner Masala

Shelf Life: 6 Months K-Pra Thalipeeth Bhajani is ready to use and a healthy and easy option for breakfast, lunch or dinner. Prepare as per recipe on the back to get best results.  Rich in Iron, Calcium and dietary fibers.   Add raw vegetables like...

Shelf Life: 12 months K-Pra Sweet lemon pickle is a ready to consume product, made from the best quality raw material It is a divine combination of hot and sweet taste, and can be consumed with upwas Thalipeeth, Vada’s etc to enhance their taste....